Sunday, April 12, 2015

Ramps in Spring. The sign that morels are around the corner!



In Norway, we do not have a tradition of harvesting the bulbs. Only the leaves.

Just before the flowers burst out and the picking is over.

Pickled buds of ramps, Momofoku-style (I halved the sugar) (left)
The green goodness of puréed ramps with rapeseed oil and sea salt (right) to be used with EVERYTHING

The price of ramps at the supermarket: NOK 332 pr kg (About 19 US dollars a lb at the current exchange rate)